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ROU'S
KITCHEN
THE ART OF FOOD
Peppered Shrimp
Pan Seared Scallops with Roasted Corn and Chorizo
Grilled Octopus , Blistered Tomatoes, Julienne Red Onions with Mesclun
Lobster Risotto with Butter Poached Lobster Tail
Steamed Lobster Tail served with Broiled Filet Mignon
Fried Oyster with Cocktail Sauce
Red Wine Poached Pear , Mesclun,Dried Cranberries and Butternut Squash Croutons
Jerk Chicken
Shrimp Pasta
Steamed Bao Bun, pulled pork, pickled onion, cucumber, escellion and fresh Cilantro
Strawberry Mint Gazpacho
Sweet and Sour Chicken
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